seafood

We have a selection of sake that pairs well with seafood. We have mainly selected brands with a clean mouthfeel and pleasant acidity that bring out the delicate flavor of seafood. In particular, light Junmai Ginjo sake and fresh Namazake go perfectly with sashimi, sushi, and grilled fish. We also recommend sake with a gorgeous aroma for elegant flavors like white fish, and crisp, dry sake for oily fish and shellfish. We hope you enjoy these exquisite pairings with seafood.