We have a selection of Junmai Ginjo sake, characterized by its fruity and gorgeous aroma. Made only from water, rice, koji, and yeast, and using sake rice polished to 60% or less, it produces a clear taste without any unpleasant flavors and an elegant aroma. It has a floral aroma and a flavor reminiscent of fruit, and is characterized by a soft mouthfeel and a refreshing drinking experience. It is delicious whether paired with a meal or enjoyed on its own, so please enjoy the elegant taste that only Junmai Ginjo can offer.
